
| รหัสสินค้า | BL-2000 |
| หมวดหมู่ | เตาแม่เหล็กไฟฟ้า |
| ราคา | 0.00 บาท |
| สถานะสินค้า | พร้อมส่ง |
| สภาพ | สินค้าใหม่ |
| ลงสินค้า | 10 พ.ย. 2559 |
| อัพเดทล่าสุด | 10 พ.ย. 2559 |
| คงเหลือ | ไม่จำกัด |
| จำนวน | ตัว |
BL-2000
Description
INDUCTION BUILT IN HUBS, BL-2000
Induction is a high frequency induction coil mounted underneath the ceramic top plate which heats the cooking utensil by magnetic friction.
The heat is produced directly to the pan and is controlled by an electronic circuit resulting in superior performance & functions.
During cooking, no energy is lost between the hob & the food. Heating stops immediately when the unit is switched off or the pan is removed from the ceramic top.
Features and Benefits
• Instant heating, mush shorter starting cook time and rapid cooking time.
• No danger of burning from contact with the ceramic surface of the hob.
• Minimum heat radiation. Less exhaust extraction required.
• Variable power setting with temperature range 50 to 230°C.
• Temperature holding functions.
• Easy to operate and easy to keep clean the ceramic surface and body.
• Unlike traditional electric units, spilage will not burn on the caramic surface.
• Environmental friendly.
BL-2000
Specification
·
|
MODEL |
BL-2000 |
BL-5000 |
|
-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.- |
-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.- |
-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.- |
|
|
|
|
|
Dimension |
360 x 380 x 79 mm. |
400 x 400 x 190 mm. |
|
Ceramic Glass Dimension |
360 x 380 x 4(thk.) |
300 x 300 x 6(thk.) |
|
Voltage |
220V/50Hz/1 |
380V/50Hz/3 |
|
Power |
2 kw |
5 kw |
|
Amp. |
9A |
7.6A |
|
Cut Out Opening - External |
366 x 386 mm. |
385 x 385 mm. |
|
Cut Out Opening - Internall |
333 x 350 mm. |
- |
|
Control Cut Opening |
120 x 58 mm. |
230 x 87 mm. |
|
Weight |
7 kg. |
17 kg. |
ขอใบเสนอราคา สอบถามสเปคสินค้า
ติดต่อ : 087-040-9033
02-062-1305
Email : smartstanless@gmail.com
www.smartstanless.com

| หน้าที่เข้าชม | 18,371 ครั้ง |
| ผู้ชมทั้งหมด | 10,571 ครั้ง |
| เปิดร้าน | 25 ก.ค. 2557 |
| ร้านค้าอัพเดท | 4 พ.ย. 2568 |

